Simply Organic Dill Weed Cut & Sifted CERTIFIED ORGANIC 0.81 oz

Description

Botanical Name: Anethum graveolens L.
Origin: United States
Processing Notes: Dill
weed is dried by laying the whole plant on vented racks inside a drier
unit, at a 30 degree angle. The rack’s vented surface and angle of
placement allows air to circulate freely through the plant material.
Heated air (not exceeding 110 degrees Fahrenheit) is circulated through
the drier, while a dehumidifier removes moisture. It is necessary to
expose the plants to both a heat source and a dehumidifier to prevent
them from molding or decomposing in their own moisture. The plant
material remains in the drier until a moisture level of approximately
8% is reached. After drying, the leaf and stem is separated from the
dill tops.
Organic: QAI Certified Organic
Kosher: KSA Certified
Common Name: Dill Weed
Form: Cut & Sifted