Simply Organic Chai Spice Scone Mix Gluten Free — 10 oz

Description

Ingredients: Organic rice flour, organic Fair Trade Certified
cane sugar, organic Fair Trade Certified sucanat, sea salt, xanthan gum,
monocalcium phosphate, organic cornstarch, baking soda, organic
cardamom, organic cinnamon, organic ginger, organic cloves, organic
black pepper.

Directions: 1. Preheat oven to 350°F. 2. Empty
contents of package into mixing bowl. 3. Cut 4 tbsp. butter into dry
mix using pastry blender or criss-crossing 2 knives, until mixture looks
like fine crumbs. 4. Add 2 large eggs, slightly beaten. Stir. 5.
Add 1 tbsp. milk at a time (no more than 3 tbsp. total) to moisten
mixture to a cookie-dough texture. 6. Spoon dough in 2-inch mounds
onto greased cookie sheet. 7. Bake for 25 to 30 minutes, until bottoms
of scones are lightly browned.

Suggested Uses: * Add 1/4 cup
chopped nuts or dried fruit to mix and follow directions above. * Add 1
cup fresh blueberries * For added sweetness, sprinkle still-hot
scones with sugar. * To make traditional triangle-shaped scones, add
ingredients as directed above, knead dough, roll out on floured surface,
cut into 6 triangles, and bake at 300°F for 20 to 25 minutes. * For
low-fat scones, omit butter and add milk 1 tbsp. at a time to reach
cookie-dough texture.

Product Notes: Simply Organic Chai Scone
Baking Mix is a traditional dessert with a spicy new attitude.
Carefully blended with warming cardamom and black pepper, a sassy touch
of ginger and cloves, and just the right pinch of cinnamon, this unique
flavor sensation will wake up your taste buds!

Fair Trade: Fair
Trade Certified^TM
Organic: QAI Certified Organic