Organic India Tulsi Tea Passionfruit — 18 Tea Bags

• Stress Relieving
• Energizing
• Abundant in antioxidants
• Powerful adaptogen
• Caffeine-Free

Highlights
of lemon and orange with tropical overtones of fresh juicy
passionfruit, combined with Tulsi, make this a thirst-quenching and
refreshing tea. Tulsi Passionfruit can be enjoyed either hot or iced.

Throughout India, Tulsi is considered "The Queen of Herbs" and is revered as a sacred plant
infused with healing power. Traditionally grown in an earthen pot in
every family home or garden, Tulsi (also known as Holy Basil) makes a
delicious and refreshing tea that possesses wonderful health benefits
that support the body’s natural immune system while relieving the
body’s negative reaction to stress.* Tulsi’s remarkable life-enhancing
qualities, noted repeatedly in ancient Indian scriptures dating back
5,000 years, are now here for you to fully enjoy. Namaste!

Organic India is committed to responsible packaging. The tea
package carton is made from 100% recycled paperboard, with a minimum of
30% post-consumer content. Please recycle again. Our tea bags are made
from unbleached, biodegradable fiber.

At the heart of ORGANIC INDIA is our commitment to be a living
embodiment of consciousness in action. We work with thousands of family
farmers in India who cultivate thousands of acres of organic farmland.
ORGANIC INDIA actively promotes sustainable agriculture and pays a
premium market rate to our farmers. All our products promote wellness
and are certified organic. Each product you hold in your hands is one
link in a chain of love, respect and connectedness between our farmers
and you. By choosing ORGANIC INDIA you are completing this chain, which
gives training and a living wage to the Indian farmers, creates a
sustainable environment and brings happiness and well being to you.

Pour
8 oz of freshly boiled water over tea bag in a cup and infuse for 3 or
more minutes.  Add milk or dairy substitute and a sweetener if
desired.  Double the strength when serving iced.

Iced Tea:  Pour 2 cups of boiling water over 8 tea bags and steep
for 20 minutes.  Remove tea bags and add 2 cups of cold water. 
Refrigerate to cool, and pour over ice.  Makes 1 quart.