Description
Description
Our Ghost Chill and Sour Cream Chips are dialing up the heat! A fusion of fiery ghost chilies and the cooling tang of sour cream, perfectly balanced to deliver a tantalizing taste experience unlike any other. Hand cooked in small batches using potatoes grown on our family farm and the finest quality sunflower oil, the Chips are seasoned with ingredients sourced from local Irish suppliers.
The ghost chili is known as one of the hottest peppers on the planet and it really packs a punch. We turned to our long-time partners at Taylor’s of Lusk to grow a special local ghost chili crop, just to provide us with this exciting flavor. Taylor’s firepower meets Keogh’s signature premium crisp perfection in delivering this new, unique flavor sensation.
Ingredients:
Potatoes, Sunflower Oil, Lactose (Milk), Sugar, SeaSalt, Whole Milk Powder (Milk),Onion, Chilli, Buttermilk Powder (Milk), Dried Sour Cream (Milk), Garlic, YeastExtract, Acidity Regulator (Citric Acid), Cumin, Paprika Flakes, Natural Flavouring,Dried Lemon Juice, Ghost Pepper Extract & Capsicum Extract,Paprika Extract
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