Traditional Medicinals Organic Green Tea Dandelion – 16 Tea Bags

A lot of people see the dandelion as a pesky weed, but many love it for its ability to stimulate the liver and help the body break down fats during digestion. Green Tea Dandelion pairs the familiarity of green tea with the rooty earthiness of roasted and unroasted dandelion root. Carefully crafted by herbalists, this tea is formulated to support the body’s natural detoxification process.

Green Tea Dandelion combines high quality, organic and Fair Trade Certified green tea grown in the foothills of the Himalayas in Darkeeling India with some of the best and most bitter (in a good way!) dandelion roots. Dug up, separated from the stems, leaves and flowers, washed, then dried, both roasted and unroasted roots are used in this tea. You may find this tea gives you a whole new perspective on the undervalued dandelion.