Description
Description
Sugar and spice and everything nice — that describes Simply Organic®
Spice Cookies perfectly. Cinnamon, ginger, nutmeg and cloves combine to
create a taste sensation that’s deliciously irresistible. Be prepared to
bake a second batch — your first batch won’t be around for long.
Ingredients:
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Organic Brown Rice Flour, Organic Fair Trade Certified™ Cane
Sugar, Organic Fair Trade Certified™ Sucanat® (Organic Dehydrated Cane Juice),
Baking Soda, Xanthan Gum, Organic Cinnamon, Monocalcium Phosphate, Organic Corn
Starch, Organic Ginger, Sea Salt, Organic Nutmeg, Organic Cloves.
Directions:
1. Preheat oven to 350F. Lightly grease cookie sheets.
2. Combine egg (slightly beaten), butter and water in a mixing bowl. Add contents of package.
3. Using a wooden spoon, stir until uniformly mixed. Dough will be thick.
4. Shape into 1" balls. If desired, roll in sugar. Place 2 inches apart on cookie sheet.
5. Flatten each cookie slightly with bottom of glass dipped in sugar.
6. Bake for 8 to 10 minutes.
7. Cool on rack.
Suggested Uses: Spice Cookie Pie Crust In a food processor, crumble enough cookies to yield 1¼ cups crumbs. Add 2 TBSP sugar and 6 TBSP melted butter. Mix until evenly combined. Press into an 8” pie tin. Bake at 350°F for about 8 minutes. Fill with pumpkin pie filling, vanilla pudding, or ice cream.
Processing Notes: Simply Organic uses ingredients grown and processed without the use of toxic pesticides, irradiation or genetically engineered products.
Fair Trade: Fair Trade CertifiedTM
Organic: QAI Certified Organic
Kosher: KSA Certified
Nutrition Facts
Serving Size 2 tbsp dry mix (27 g)
Servings 12
Amount Per Serving
Calories 100
Calories from Fat 5
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 190mg 8%
Total Carbohydrate 23g 8%
Dietary Fiber 1g 4%
Sugars 12g
Protein 1g
Vitamin A 0% • Vitamin C 0%
Calcium 2% • Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet.
As prepared, one serving contains 120 calories, 25 calories from fat, 2.5g fat (1.5g saturated fat, 0g trans fat), 25mg cholesterol, 200mg sodium, 23g total carbohydrates (1g dietary fiber, 12g sugars), 1g protein.
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