Description
Description
- Certified Vegan
- No Peanuts, Tree Nuts, Milk or Eggs
- Non GMO Project Verified
- Certified Gluten Free
- Kosher Pareve
- Same Delicious Flavor in a Resealable Bag
We source the best, natural and Non-GMO ingredients to create our amazing gluten-free cookies. Our bakers have crafted the best recipes to ensure each of our products is baked to delicious perfection.
Our cookies are free of milk, egg, gluten, peanut, almond, hazelnut and walnut traces. We bake all our products in carefully-controlled environments.
All our products are certified gluten-free, vegan & kosher.
Ingredients:
All ingredient are from natural sources: Organic cane sugar*, Lucy’s blend (gluten-free oat, garbanzo/chickpea, potato starch, tapioca, sorghum and fava flours), soy milk* (contains carrageenan), sustainable palm fruit oil, expeller pressed canola oil, olive oil, filtered water, sunflower lecithin, non-dairy lactic acid, baking soda, potassium bitartrate, cinnamon, baking powder, xanthan gum, salt, calcium carbonate, annatto extract color, vanilla extract*, cellulose gum.
Contains soy, oats and fava
*Indicates organic
Serving contains 1/44 cup gluten-free oats.
There is no use of genetically modified ingredients in this product.
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