Description
Description
- Same Delicious Flavor
- Fresh New Look
- In a Resealable Bag
- Certified Vegan
- No Peanuts, Tree Nuts, Milk or Eggs
- Non GMO Project Verified
- Certified Gluten-Free
- Kosher Pareve
We source the best, natural and Non-GMO ingredients to create our amazing gluten-free cookies. Our bakers have crafted the best recipes to ensure each of our products is baked to delicious perfection.
Our cookies are free of milk, egg, gluten, peanut, almond, hazelnut and walnut traces. We bake all our products in carefully-controlled environments.
Ingredients:
All ingredients are from natural sources: Lucy’s blend (gluten-free oat, garbanzo/chickpea, potato starch, tapioca, sorghum and fava flours), organic cane sugar*, vegan chocolate chips, (sugar, unsweetened chocolate dextrose, cocoa butter, soy lecithin and natural vanilla extract), soy milk* (contains carrageenan), molasses*, sustainable palm fruit oil, expeller pressed canola oil, olive oil, filtered water, sunflower lecithin, non-dairy lactic acid, baking soda, vanilla extract*, potassium bitartrate, baking powder, xanthan gum, salt, calcium carbonate, annatto extract color, cellulose gum.
*Indicates Organic
Contains soy, oats and fava.
There is no use of genetically modified ingredients in this product.
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